South Tyrol is proof of how harmoniously contrasts can go together. You can see (or taste) this among other things in South Tyrolean cuisine, which is a potpourri of a whole range of different nuances of flavours, dishes and ingredients from all over Italy. Hearty Alpine cooking meets light Mediterranean creations, home-made pasta is on the menu alongside freshly rolled dumplings and the finale on every menu includes a little schnapps but also a caffè espresso in South Tyrol.
These facts and our superb kitchen team with your hosts out front make Die Waldruhe nature hotel your gourmet hotel in South Tyrol. We prefer to use natural regional and organic products. In the morning, a large breakfast buffet awaits you with many different breads, a muesli corner and home-made specialities with which you can top up your energy for an active day in the mountains or on the slopes. At lunchtime, there is the option of dining in our restaurant à la carte. In the afternoon, we invite you indulge in a variety of snacks at the bar from 4.00 p.m. The five-course set menu every evening consisting of South Tyrolean cuisine, vegetarian menus and a large salad and antipasti buffet leaves nothing to be desired. We also offer you various specials like a farmers’ evening, gala dinner, Italian and Mediterranean evening, dessert buffet, elderflower and nettle day (depending on the season).
Enjoy delicious treats on your gourmet holiday in South Tyrol – the view in the panoramic dining room, at the bar and on the sunny terrace are thrown in free!